Making my way into an outdoor restaurant & like the rest of the Balkans, Montenegro like their grilled meat called cevlapi (kebabs) which is cooked in front of you on hot coals
Other Options; A) Borek; is a pastry with spicy lamb meat, currants & pine nuts B) Black Risotto; a seafood rice dish C) Bajadera; a dessert with layered nougat, almonds, hazelnuts or walnuts D) Silverbeet (a chard & no, not the same as spinach 😄) with potatoes cooked in a garlic sauce E) Calamari; stuffed with prosciutto & cheese
KeyTip; Choosing a place to eat; the farther it is from the coast & the tourist streets, the lower the price plus the bigger the portions |
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